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CATERING CONTACT INFORMATION

Greenfish Catering provides services for corporate meetings and functions, weddings, private parties and everything in between. It is our mission to bring you the very best quality food, service, and experience for all of your events. Greenfish Catering specializes in a variety of Asian and European cuisines, and is proud to have served in many local prestigious BayArea venues. Our Executive Chef, Eric, has also served celebrities at their special events and private functions.We know our services will provide a delightful and memorable experience that everyone can enjoy.

For ordering and inquiries please contact:

greenfish sushi wedding catering San Jose Newpoort Beach

Our delivery is available Monday through Friday, 9:00am to 5:00pm. 
All catering orders must be placed 72 hours in advance.All event bookings must be made 7 days in advance.
Any cancellation of orders must be received 48 hours in advance.
The minimum purchase for orders is $500
Delivery fee – Within 10 miles $20
*Additional fee will apply over 10 miles / delivery after 5pm / weekend delivery
*MENU AVAILABLE UPON REQUEST* 

Executive Chef, Eric Kim

greenfish sushi wedding catering San Jose Newpoort Beach

Our head chef, Chef Eric Kim, has served numerous celebrities at their special event and private functions. Eric has earned the title “Sushi Artist” with 13 years of experience. He was honored with the role of Guest Chef at the prestigious annual food festival “Cooking for Solution”, organized by the Monterey Bay Aquarium, in 2009 and 2010. He has been sharing his talent and experience with others since 2006 as a Sushi Instructor at the Culinary Center of Monterey.

Featured Reviews

*To be honest, I don’t know how to organize a party. I am simple enough just to be happy with good food and good people. I just told them my budget, the number of guests, and asked their discretion and advice on everything. The manager Mina and Eric were very kind and extremely flexible. They maintained congenial attitudes till the last moment. It is not common to feel thankful to chefs of the restaurants. One may feel satisfied, but not thankful usually. I felt thankful to them, and it feels good. 

Roy L. Berkeley, CA

*We had Greenfish cater our daughter’s first birthday party and they were a hit! We had all you can eat sushi for 35 people—the fish was fresh and Eric, the sushi chef, was professional, friendly and checked in with us often to make sure we were happy. They also beautifully set up the serving area. Excited to use Greenfish for another event.

Marcie V. San Francisco, CA

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Tel: 408.432.1182  |  Email: info@greenfishcatering.com 

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